I live on a sustainable family farm and work for a humanitarian aid organization. My goal is to have a simple beautiful life. The Quaker acronym SPICE (simplicity, peace, integrity, community, and equality) guides my life.
Tuesdays are when I semi-regularly post "Taste of Tuesday" and often share a recipe. However, I'm thinking about alternating it with "Good to Know" where I can share various tidbits I pick up in my real and virtual travels. This week's post works for both topics.
BuzzFeed has a great article about onions - which types work best in what dishes. Here's a handy chart they've put together: